How To Grow Squash

Growing squash from seed or from a start is the best introduction to growing vegetables I know of. It’s easy, fast and incredibly satisfying.

how-to-grow-squash

Before I grew a squash plant I truly had never kept a single plant alive. After mentioning that I would like to grow things, Kevin bought me a trio of herbs as an “I like you” gift when we first started dating which I promptly killed (and hid) two out of the three within two weeks. The rosemary clung on for an additional week or two and then it was toast.

Needless to say when he suggested that we try raising a garden a year or so into our marriage I was more than a little intimidated. He took care of ALL of the plants when we first got married and our home was filled with lush greenery that I loved.

When we moved onto my parents property he suggested that I start with a squash plant and a few fresh herbs. It started as a teeny little plant.

Note: These are not all the same plant or variety of squash 

greysquashseedling

But it grew…

 

happysquash

And grew…

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and then it got baby squash on it!

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and then they died….

I was a more than a little crestfallen when this was when these and shriveled up baby squash were all I walked away with for weeks….

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Kevin announced he had never seen this problem before…..great. I can’t even get a squash to grow right!

A few weeks later we went over to the Valley to visit his grandfather who was ill and we asked him if he knew what was wrong. He promptly told us that we didn’t have enough bees and that our squash weren’t being pollinated properly. Oooooh.

Squash sex. Got it.

Quick tutorial. This is a girl: See the little fruit before the flower?

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And this is a boy:

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See how they just have a stem?

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That little pollen covered bit inside? That’s called a stamen. That’s the important part.

It’s a bit rough and not nearly as beautiful a love dance as bees pollinating them but you are going to rip its petals off….

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And then. Well. You get the idea.

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And then you get this!

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Fabulouso.

Planting Info:

Squash Planting Depth: 1 inch for seeds, container depth for seedlings (if they are leggy you can sink them under a bit)

Squash Light Needs: Full sun

Squash Spacing: Refer to seed packet- can be up to 4 feet or more across!

Squash Maturity: 45-55 days

Squash Plant out date: Plant after all risk of frost has passed.

Squash Frost Tolerance: Not frost tolerant

Tips for Growing Squash

1. Squash hate cold weather. When they freeze they look like this:

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So plant out once its warm and protect from frosts vigilantly. If you get hit with frost cut off all the damaged leaves and harvest all the fruit on the plant. It’s highly possible it will recover if protected from additional freezes.

2. They grow really REALLY fast and they don’t like their roots being disturbed. Thus either wait for the ground to be warm enough to plant in the soil or start then 1-2 weeks before planting out. If they are leggy and/or starting to flower already they will die once transplanted. If you absolutely can’t get them outside get them into a LARGE container and be gentle with the roots as you transplant.

3. They are heavy drinkers and feeders. Water deeply several times a week and fertilize monthly with composted (or fresh rabbit) manure or a medium grade fertilizer. Sprinkle fertilizer lightly around base DO NOT pile up fertilizer around the base or all the roots will fry.

4. Pick squash when they are small and tender. This helps keep production high and prolific.

5. Give them enough space. They get BIG. 4 feet wide is not uncommon.

6. Interplanting radishes around the base is a great way to use up that open space while they are maturing. Apparently they also can keep away squash vine borers if you let them go to flower!

7. Squash vine borers are brutal and can take out your whole crop. Cover with row cover if you’re area is prone to them and/or be prepared to replant if needed. More info on them here. I unfortunately think I have seen some this year so I’m praying they haven’t gotten to them yet.

8. The package says you can plant in hills of 2 or more. I always just do a single plant in each location.

We have had great success with Ferry Morse’s seeds, which we use because its what we can get with our food stamps (didn’t you know you can buy seeds and plants with food stamps? It’s true!). But we really want to move all of our seeds over to heirloom or at least non hybrid plants so are starting to try to find as many as we can locally and through seed swaps.

Zucchini, yellow crooked neck and straight yellow neck all do very well. Straight yellow necks are very fast growing for those with short seasons. We also highly recommend finding a Mexican Grey Squash (sometimes just called Grey Squash). It’s the earliest and fastest growing plant we have grown so far!

Tell us your tips for growing squash. What varieties do you love? What didn’t work so well?

Farm Crashing: Renew Farms

There’s not many things that we like more than going on a good farming field trip. The people are always so nice and we obviously love the topic so we will often pack a lunch and make a day of it.

So you can imagine our delight when we got an email from our friends Ian and Alishia over at the non-profit Renew Farms inviting us to come up because their bees had swarmed and they were going to have their bee mentor over the next morning!

We first met Ian at 180 degree Farm‘s Work Day just a few months after we moved to Georgia (they are the first non-profit farm we had ever seen!). We hit it off right away and even drove back up to Newnan to have dinner with him and his brother’s family a few weeks later. We had just found out we were pregnant with Noah that day!

Needless to say a lot had changed since we saw each other last. Ian had met and wed beautiful Alishia, had quit working as a (more than) full time manager at Chili’s and had started his own farm, and we had gone through the whole pregnancy and now had a 7 month old baby! We were anxious to see the farm and introduce our new family members so we piled in the subaru and headed out.

We were greeted by this view. Wow.

Renew Farms 2012

Renew Farms 2012

Renew Farms 2012

He had told us it was beautiful but it was quite an understatement. And on a cool misty morning it looked perfect to us.

Renew Farms 2012

Renew Farms 2012

Renew Farms 2012

We then had a quick overview of beekeeping with their bee mentor. We even caught most of it on video for you guys!

He showed us how to get the smoker going….



Then we made our way down to the primary hive.

Renew Farms 2012

Renew Farms 2012
It was super active and full of very healthy bees. 
Renew Farms 2012

Here’s a video of the differences in the comb:

Here’s them opening the hive and examining it.

(Sorry this video is so shaky and hard to hear….our new tripod should really help!)

 

The old hive looked great and so they took a quick peek at the new hive. Ian and Alishia had caught the swarm two days earlier after they found them congregating around the rosemary and flowering thyme. Good job guys!

 

Renew Farms 2012

Renew Farms 2012

They looked happy and healthy.

Our chunk was also quite happy and healthy during our visit. The farms property actually belongs to Ian’s parents and Noah spent a lot of time hanging out with her.
Renew Farms 2012

Renew Farms 2012

But we forced him on Ian too….we’ve decided he’s a natural!
Renew Farms 2012

And a little eye candy….
Renew Farms 2012
Renew Farms 2012
Renew Farms 2012

Renew Farms 2012

 



Renew Farms 2012

This row that looks like corn? It’s actually Elephant Garlic! That’s gonna be some tasty giant garlic!
Renew Farms 2012

White beets…Noah loved them, and I loved that he and all surrounding articles of clothing were not purple.
Renew Farms 2012

Chinese Cabbage.

 

We had a great time and can’t wait to be back! Before we headed out they loaded us down with produce. Beets, purple cabbage, swiss chard, fresh herbs, and amazing free range eggs from their chickens!

Renew Farms 2012

 

Renew Farms 2012
Renew Farms 2012
Renew Farms 2012

 

And somehow I managed to not take a single picture of them together! But I stole this one from their page…..I think its perfect :) Thanks for a great day guys!

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Baby Ducklings Swimming

Five baby ducklings swimming…..One happy baby…..A perfect little farm night.

 

Welsh Harlequin Hatching Eggs: Part 2

You can read our planning post here (including egg supplier info)

It’s crazy that we started this journey with these little friends 27 days ago. Well really much much earlier than that if you count all the planning and dreaming, researching, egg deals falling through, incubator lending, supply picking upping and fretting over them.

I had carefully prepped the incubator (loaned from a super generous friend of a friend) and had it warming.

Incubator

When I realized the thermometer wasn’t working.

Thermometer

Eek! A quick run to the town for a new thermometer and we were in business.

New thermometer

I raced to the post office when they arrived to bring them home safely.

They're here!!

10 beautifully packaged eggs….so great since we didn’t pay for that many!

 10 eggs!

 Each one hand wrapped with bubble wrap and newspaper to pad them.

 Carefully packaged

One was cracked but I made a quick repair with glue and tissue paper.

They sat overnight and then into the incubator they went.

Candling mid way through was quite the experience. I checked and rechecked a dozen times it seems, trying to learn what I was looking for.

At the end of the day we had 2 infertile or that never started to develop, and 2 early deaths (I had a temperature spike in the incubator and I blame that). We lost one additional one as she was hatching which was very, very hard….we don’t really know why she didn’t make it.

Which leaves us with 5…..4 hatched and one still coming.

It appears to me (a very inexperienced egg hatcher) that the humidity was not high enough through the incubation period in my incubator. Their air cells were very large and they all needed assistance to escape their shells.

I think next time (if there ever is one) I will keep the vent closed down a bit more and add more water as they are developing.

All that aside we are proud to introduce the four little fighters…..

The four fighters

Snuggling up together.

Snuggle Time

Absolutely exhausted.

So Tired

This is the dynamic duo. First pipped and first hatched. Talking up a storm already.

Little boy and girl

You can see the darker bill on the top duckling…he’s our boy! All the others are girls! Just like we wanted!!

One last little gal should be making her way out here in the next 24 hours or so. She’s moving good and chirping but still has a lot of blood vessels in her membranes so we’re letting her take it slow.

We’ll keep you updated on her.

Here’s a little video too:

Sorry for the scream…I was just a little excited….

And a quick dried off video:

Pinterest Challenge

pinterestchallenge

Get to the choppa!!!!

Err….sorry.

I was just wondering how many hours have you wasted invested on Pinterest looking up amazing ideas and then being an unmotivated punk and not doing any of them?

I mean really we all love Pinterest….well at least all the cool people who have marginally addictive personalities love Pinterest.

Even my husband loves Pinterest! Really and quite seriously he has a Board just for cute baby animals (how did I not know this about his personality?!?!).

But this obsessive pinning and not doing must end!

I hearby initiate The Great Pinterest Challenge!

For the next month there will be a weekly Pinterest challenge.

Your task? Show us your motivating pin or pins and then take a totally sweet photo of your completed version.

How To Enter:

If you have a blog: write a post with photos and link to us. Then send us the link of your post.

If you don’t but have a Facebook/Twitter account: post your pictures. In the description tag/mention us by typing:
“This is my inspiration (or entry) for the Pinterest Challenge at @The Adventure Bite.” (@adventurebite for twitter)
Then your explanation of what it is.

If you don’t have any social media (or don’t want to mess with it) message us here.

Categories include new recipes, DIY projects, kids crafts, etc. Style and clothing stuff as well as traveling, etc won’t work for (hopefully) obvious reasons.

The spiffy thing? You can enter twice every week! One recipe and one of anything else.

At the end of the month we will pick our favorite project and send the winner a super duper awesome copy of:

 

 

Each week we will post some tips from things we are learning from Helene Dujardin’s book….which is technically a food photography book (with mouthwatering images) but has tons of awesome tips and tricks that relate to all kinds of photography!

I obviously can’t win the prize (dang it) but for this week my inspiration pins are as follows:

 

and

 

I’ve always wanted to make potstickers from scratch and I’ve got a giant head of homegrown cabbage in the fridge from our friends at Renew Farms begging to be eaten.

My DIY inspiration is a wee bit longer out than a week but I’ll be starting to lay the groundwork (snarf….I kill myself sometimes) for these this week.


I’ll be building them with pallets and then attaching bamboo poles to the sides. Umm glorious to say the least.

So! Tell us what project you are you going to do this week and show us your inspiration!

Then come back and post when you have finished :)

p.s. if we get good response on this we can get more sweet prizes for you guys so make sure to enter!!

p.p.s. there might just be some category prizes and/or weekly prizes…..not saying there are….just that there might be….and that you should definitely join us….just in case ;)