Lunch Meat Frittata
Prep time
Cook time
Total time
Do you ever realize you have nothing to cook up for dinner? This pantry staple Lunch Meat Frittata is to the rescue!
Serves: 8 servings
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  • Lunch Meat Frittata Recipe:
  • 1 tablespoon olive oil
  • ½ a white onion
  • 4 mini sweet peppers
  • 1½ tablespoons minced garlic
  • 2-3 baked potatoes, diced
  • 1 cup salsa
  • ½ cup diced organic nitrate free lunch meat
  • ½ cup almond milk (or regular milk)
  • 8 eggs, whisked
  • salt and pepper
  1. Saute onions and peppers in olive oil. Add garlic at the end for 1 minute.
  2. Add baked potatoes, salsa, onion mixture, milk, lunch meat, whisked eggs and salt and pepper to a large casserole dish.
  3. Cook at 350 degrees until set (about 30 minutes).
Recipe by The Adventure Bite at