Vanilla Syrup
This syrup is sweet, buttery and a fun mix up from regular maple syrup! You can totally add more lemon if that's your thing too!
Serves: 2 cups
  • ⅓ cup salted butter
  • ½ cup syrup
  • ½ cup milk
  • 1 teaspoon vanilla
  • Juice of 1 lemon
  • ¼ teaspoon baking soda
  1. Place butter, syrup and milk in a medium sized pot (it will fizz up so you need a bigger pot than just the ingredients warrant).
  2. Heat over medium heat stirring, until butter melts. Bring to a boil and boil one minute.
  3. Remove from heat and add vanilla, lemon juice and finally baking soda. It will fizz up, continue to stir it for a few moments and let it sit for a moment to reduce the bubbles before serving.
Recipe by The Adventure Bite at