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Curry Chicken Noodle Soup
Curry Chicken Noodle Soup is one of the best comfort foods, not spicy at all.
Keyword Asian, dinner, easy recipe, chicken, weeknight dinner, soup, curry, noodle, easy
Prep Time 5 minutes minutes
Cook Time 30 minutes minutes
Total Time 35 minutes minutes
Servings 6
Author Holli Butterfield
- 1 tbs butter
- olive oil
- 6 1/2 cups chicken stock
- 1 cup shredded chicken or cubed
- 1 medium white onion chopped
- 4 celery sticks chopped
- 4-6 medium carrots chopped
- 4 tsp yellow curry powder
- salt and pepper
- 2 bay leaves
- ½ bag noodles
1. Combine all ingredients except noodles and allow to simmer 30 min to up to 1 hour.
2. Add noodles and cook until tender.
3. Remove bay leaves.
4. Serve hot with bread. Enjoy!