Go Back
+ servings
camping nachos

Campfire Nachos Recipe

This Campfire Nachos Recipe is a crowd-pleaser any time we go camping. They are easy and simple to whip up for a quick lunch or dinner!
Keyword campfire, easy recipes, camping, cooking, nachos, camp
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 6
Calories 543kcal
Author Holli Butterfield


  • 1 bag tortilla chips
  • 2 cups shredded cheese (yellow, white or both)
  • 1 red pepper diced
  • ½ cup pre-cooked hamburger meat drained
  • 1 Jalapenos diced
  • ¼ bunch cilantro chopped
  • ½ cup Cojtia cheese
  • ½ cup sliced black olives
  • ½ cup salsa
  • ½ cup guacamole Sun-Dried Tomato Bacon Guacamole recipe
  • ½ cup sour cream
  • 2 green onions sliced into rounds


  • Place tortilla chips in a large, cast-iron skillet, and spread them out.
  • Top with shredded cheese, red peppers, pre-cooked hamburger meat, jalapenos, and cover with foil.
  • Place skillet on fire and cook until cheese has melted. About 15-30 minutes.
  • Remove from fire and let cool for 5 minutes.
  • Top with cilantro, Cojita cheese, black olives, salsa, guacamole, sour cream, and green onions.
  • Serve and enjoy!



Serving: 1g | Calories: 543kcal | Carbohydrates: 33g | Protein: 22g | Fat: 37g | Saturated Fat: 15g | Polyunsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 891mg | Fiber: 5g | Sugar: 4g