Healthy Stir Fry Sauce
A quick healthy stir fry sauce that is nice and thick but has no corn syrup or processed sugars!
Servings 8 servings
- 1/2 cup soy sauce
- 1/4 cup rice vinegar
- 2 tablespoons cornstarch
- 2 tablespoons honey
- 4 tablespoons pineapple crushed
- 2 tablespoons pineapple juice
- 2 tablespoons garlic
Mix soy sauce, rice vinegar and cornstarch in pan with whisk until cornstarch mostly dissolves.
Add remaining ingredients.
Cook til bubbly and thickened (about 5 minutes)
Remove from heat until stir fry is complete. Add sauce in and toss stir fry. Serve immediately.
Serving: 1/8th of recipe | Calories: 43kcal | Carbohydrates: 9g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 811mg | Potassium: 56mg | Fiber: 1g | Sugar: 6g | Vitamin A: 4IU | Vitamin C: 2mg | Calcium: 9mg | Iron: 1mg